Original post can be found here.
I made successful buttercream icing! \\o//
I also made cookies, which again came out flat. I think I may be letting the butter sit out for too long, because I used to just kinda take it out of the fridge right before I started mixing stuff together and it came out normal. So I think next time I will try doing it that way again. IT JUST CAN’T BE THE BAKING SODA.
I’m gonna go get some cake mix later today so I can use the buttercream. I don’t really feel like making a cake from scratch…
